This is one of my favourite dishes from Spain, which is usually served as a tapa or a second course…
main dish
What happens to pumpkin that is about 1 month old? not much really.. it’s still usable and edible! At least…
The other day for breakfast, I made a similar quiche with smoked salmon and grated yuca as a crust, but…
Sometimes I get bored of eating eggs for breakfast. And although I have read that we can eat as many…
My husband, who’s Dutch, has been begging for me to make this dish for over a week now. The ironic…
During our travels this summer, we spent some time in The Netherlands; and one evening, we ate at a lovely…
Here’s the dish for this post… but first a little bit about my visit to the Borough Market in London….(you…
If you’re a regular follower of my blog and Facebook page, you will know by now about my passion for…
I am not passionate about the Indian cuisine; in fact, there are only a few dishes that I truly enjoy,…
I’ve never really like hamburgers. Can you believe that? Well, okay, I’ll admit I love them off a barbecue grill…
I am totally not a planner when it comes to food. In fact, I was explaining this to a friend…
I found the inspiration for this recipe in a Spanish cookbook my mother has, wrote it down and have made…